In Lanzhou area, zucchini is also called papaya. There are many ways to make zucchini. It's cooked in soy. It's crispy and tasty.
Step1:Cut the zucchini hob into medium sized pieces.
Step2:Cut the onion, ginger, garlic and dried chilli for use.
Step3:Put a small amount of peanut oil into the pot. When the oil is six or seven minutes hot, put in the prickly ash. Stir it up and down with a small heat. Stir it to give the flavor of prickly ash. Pay attention not to heat it up. In case that the prickly ash is fried and pasted.
Step4:Then stir fry the onion, ginger, garlic and dried chilli together. Stir fry the fragrance.
Step5:Put in zucchini and continue to stir fry. Change to high heat. Put in some salt and soy sauce at the same time. Put in a small amount of water. Cover the pot and chill for three minutes. Then stir again for three minutes. Turn off the fire.
Step6:Delicious.
Cooking tips:There are skills in making delicious dishes.