Stir fried zucchini (papaya)

zucchini:two peanut oil:moderate amount onion:moderate amount ginger:8 garlic:8 dried pepper:moderate amount prickly ash:moderate amount https://cp1.douguo.com/upload/caiku/2/c/4/yuan_2ca5679de4f2b31141535ef0b8798ca4.jpg

Stir fried zucchini (papaya)

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Stir fried zucchini (papaya)

In Lanzhou area, zucchini is also called papaya. There are many ways to make zucchini. It's cooked in soy. It's crispy and tasty.

Cooking Steps

  1. Step1:Cut the zucchini hob into medium sized pieces.

  2. Step2:Cut the onion, ginger, garlic and dried chilli for use.

  3. Step3:Put a small amount of peanut oil into the pot. When the oil is six or seven minutes hot, put in the prickly ash. Stir it up and down with a small heat. Stir it to give the flavor of prickly ash. Pay attention not to heat it up. In case that the prickly ash is fried and pasted.

  4. Step4:Then stir fry the onion, ginger, garlic and dried chilli together. Stir fry the fragrance.

  5. Step5:Put in zucchini and continue to stir fry. Change to high heat. Put in some salt and soy sauce at the same time. Put in a small amount of water. Cover the pot and chill for three minutes. Then stir again for three minutes. Turn off the fire.

  6. Step6:Delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stir fried zucchini (papaya)

Chinese food recipes

Stir fried zucchini (papaya) recipes

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