Cooking Steps

1. 

   Step1:Stir fried Chinese prickly ash, ginger, garlic, chopped peppers in cold oil. Stir frie

2. 

   Step2:Mix the sugar, salt, chicken essence, raw soy sauce and vinegar into the po

3. 

   Step3:Add in a bowl of water and boi

4. 

   Step4:Cut tofu. Put it in the pot. Cook for a few minute

5. 

   Step5:Add the flour mixed with water, collect the juice and start the po

6. 

   Step6:Eat well