Chinese Food
Brunch's buttered toast with fried eggs
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Kwai brunch- doesn't need to go to school on weekends. Sleep until eleven. Make yourself a beautiful and delicious brunch (Brunch). A beautiful day has just begun.
Cooking ingredients
Cooking Steps
Step1:Slice bread and evenly spread salt free butter on both sides. Bake in a small oven at 400 ℃ for 35 minutes. At this time, the bread is golden and crisp.
Step2:Pan fry the eggs with olives on one side.
Step3:The asparagus is boiled. The bacon is boiled or roasted. Wrap the asparagus in bacon. Wash strawberries. The coffee is done.
Step4:Put the fried eggs on the hot and crisp toast. Sprinkle a little salt and white pepper. Brunch is so good. Take a bite. The yolk and the hot bread blend perfectly. The bread also has the smell of butter. The weekend starts with this beautiful, delicious and nutritious brunch.
Cooking tips:There are skills in making delicious dishes.
