Tomato and potato slices

potatoes:2 tomato:2 Italian vanilla:moderate amount white pepper:moderate amount salt:1 teaspoon olive oil:2 tbsp honey:small amount https://cp1.douguo.com/upload/caiku/2/9/b/yuan_2942fce91d95d4e82e1f3c9c47c8d75b.jpg

Tomato and potato slices

(85328 views)
Tomato and potato slices

Potatoes and tomatoes are various, either alone or in combination. It's the first time that potatoes are baked together with tomatoes after being pickled. The baked potatoes are QQ's. the sour, sour, sweet tomato juice is completely integrated into the potatoes. It also exudes a strong vanilla flavor. It's delicious and smells good. Of course, you should eat it while it's hot.

Cooking Steps

  1. Step1:Potatoes and tomatoes are ready.

  2. Step2:Peel and slice potatoes. Marinate with salt, vanilla and white pepper for 10 minutes.

  3. Step3:Slice tomato.

  4. Step4:Marinate the potato slices and put them in the baking tray (30.2 * 19.8 * 4.4cm) crosswise. Pour olive oil on them. Bake them in the middle layer of the oven at 150 ℃ for 2530 minutes. Take out and pour a little honey on them.

  5. Step5:Finished product.

Cooking tips:If you like the soft taste of potatoes, it is recommended to cut the chips as thin as possible or bake them for a longer time. There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Tomato and potato slices

Chinese food recipes

Tomato and potato slices recipes

You may also like

Reviews


Add Review