Chinese Food
Xiaobai makes scrambled eggs with tomatoes
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My wife wants to eat scrambled eggs with tomatoes. The kind that can be poured on Rice - hahahaha, there is not too much seasoning to keep the original taste sweet and sour, delicious and nutritious, balanced and delicious
Cooking ingredients
Cooking Steps
Step1:Cut tomato, cut pepper, cut scallion and ginge
Step2:Beat the eggs into the bowl, ha ha, ha ha, put on a smil
Step3:Heat the oil, stir fry the eggs, put them out for later us
Step4:Pour in oil and stir fry with onion and ginge
Step5:Stir fried tomatoe
Step6:Fried sof
Step7:Add fried eggs and pepper
Step8:Stir fry for a while, add salt and sugar, stir fry for a few times, and you will be out of the pot
Step9:It's on plates ~ ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha h
Cooking tips:Don't put too much seasoning - try to keep the original taste of the ingredients and add a dish of pepper with balanced nutrition to make the dishes delicious.
