Cooking Steps

1. 

   Step1:Cut the tomato into small pieces. Cut the green onion into scallions. Cut the ginger into small piece

2. 

   Step2:Put water in the pot. Boil the water and put in the fat cow. Blanch the fat cow until it changes color. Take it out

3. 

   Step3:Put the oil in the pot. When the oil is 70% hot, put in the onion and ginger to make it fragrant. Then pour in the tomato and fry it soft

4. 

   Step4:Continue to stir fry. Stir tomato to make soup. Add tomato sauce. Stir fry until fragrant. Pour in some water. Boil

5. 

   Step5:Add in the fat cattle, salt, chicken essence, black pepper and simmer for 10 minutes, and then you will be out of the pot