Cooking Steps

1. 

   Step1:Prepare ingredient

2. 

   Step2:Dry pepper cutting section for standb

3. 

   Step3:Spare peppe

4. 

   Step4:Spare for scallion, ginger and garli

5. 

   Step5:Stir fry fat intestines in hot oil and cold oil for standb

6. 

   Step6:Stir fried garlic, ginger, dried chilli and peppe

7. 

   Step7:Add fat intestines, chicken essence seasoned with scallion, salt, sugar, a little pepper, stir fry the pa

8. 

   Step8:Serve with white sesame seed