Chinese Food
Chinese method of macaroni
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My friends who know a little about cooking call my husband happy. In fact, they seldom do anything to reward him. This macaroni is specially made for him. Macaroni is the main food of Italy. The usual way is inseparable from cream, black pepper and pizza sauce. But macaroni is also a kind of pasta food. My Chinese mixing method is in line with China's national conditions. Anyway, I'd like to say that you're very happy with the addition. I think it's OK to make a boiled macaroni next time.
Cooking ingredients
Cooking Steps
Step1:Boil water. Add a tablespoon of salt to the water. Pour in macaroni.
Step2:Macaroni should be boiled in a pot. It's more q-shaped. It's suitable to boil for eight minutes with water.
Step3:After cooking, take the macaroni into consideration, put it in the plate, add sesame paste, soybean paste, chili paste, raw soy sauce, mix well, taste the salt. If it's not enough, add a little salt.
Step4:Well mixed.
Cooking tips:There are skills in making delicious dishes.
