Dumpling skin ham and scallion pancake

dumpling skin:moderate amount ham:20g shrimp skin:10g onion:10g salad oil:15ml https://cp1.douguo.com/upload/caiku/c/4/0/yuan_c468bbc3c227ce79bf94d005f10195c0.jpeg

Dumpling skin ham and scallion pancake

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Dumpling skin ham and scallion pancake

Cooking Steps

  1. Step1:Oil one skin and sprinkle with ingredient

  2. Step2:I fold it 4 / 5 times and roll it thin with a rolling pi

  3. Step3:Pan oil paintin

  4. Step4:Pan frie

  5. Step5:Crunchy ham and scallion cake is goo

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dumpling skin ham and scallion pancake

Chinese food recipes

Dumpling skin ham and scallion pancake recipes

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