Cooking Steps

1. 

   Step1:It's always a little hot water and noodles. Then cover it with something for half an hou

2. 

   Step2:1. Make scallion oil (hot oil in the pot, put in the scallion section and cook until the scallion turns yellow, turn off the heat, take out the scallion, put two spoons of salt on one side in the bowl, and then pour the oil in the pot into the bowl and mix well) so that the scallion oil is well done. 2. Scallion, proper amount, choppe

3. 

   Step3:Then roll the dough into a long shape. Put in the freshly made pastry and then put in the onion. Roll it up from one side

4. 

   Step4:Roll into long strips. Cut through the middl

5. 

   Step5:Then roll it up against the incision. Put it in the pancake holder for 5 minutes, put the oil in the pancake holder and preheat it. Roll the pancakes into pancakes and put them in the pancake holder until they turn yellow on both sides, so the pancakes are ready. Is it delicious