The puff is delicious. It's filled with cream and fruit. It's hot outside and cold inside. It's crisp outside and smooth inside. It's very delicious. My puff is as small and lovely as a bracelet. Just pour jam or cream on the surface, and then decorate with fruit and nuts. It's rich in taste and full of fragrance.
Step1:Put water, butter, salt and sugar into the pot. Stir over minimum heat until the butter melts completel
Step2:Turn on the medium heat, quickly add the sifted low powder after boiling and keep stirring. The fire modulation is the minimu
Step3:Keep stirring until the flour is completely cooke
Step4:When a film is formed at the bottom of the pot, it will leave the fir
Step5:Let the dough dry to about 65 degrees. Break up three eggs at room temperature. Add a small amount to the dough for many times. Add the egg liquid after the dough completely absorbs the egg liquid. It is not necessary to add all the egg liquid. But at least add two more eggs
Step6:When the batter is lifted, it is in the shape of inverted triangle. It should not drip
Step7:Put the batter into the mounting bag. Squeeze it into the mold. The small round film I use. Just turn around the edge and squeeze it. Squeeze three layers
Step8:If you don't like to use flower mounting bags, you can also use spoons to make basic round puffs
Step9:Another basic puff is made. Keep the expansion distanc
Step10:Preheat the oven at 210 degrees. Bake in the middle of the oven for about 8 minutes to fully expand. Then bake at 170 degrees for about 18 minutes. Take out the oven after 5 minutes to prevent retraction. Do not open the furnace door in the whole process. The fire control coloring can be adjusted
Step11:Basic puff. Crispy outside and soft inside. Hollow in the middle. It can be filled with any filling you like, such as cream and fruit. Or ice cream is delicious
Step12:It's filled with cream. It's delicious
Step13:Now let's take a look at the bracelet puff. When it was taken out of the oven, the puff ring was just put on the hand. So I named it Bracelet puff ha
Step14:Bring the wine to the boil, add the blueberry sauce and cook slightly. Pour over the surface of the puf
Step15:Put on the fruit and nut seeds. Sprinkle a little coconut on the surface. Enjoy the colorful Bracelet puff.
Step16:Beautiful puff
Step17:Delicious Bracele
Cooking tips:There are skills in making delicious dishes.