Chinese Food
Baked Milk Pudding Bread
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Can't you finish the bread? Aging? Try baked bread. A little processing. Delicious.
Cooking ingredients
Cooking Steps
Step1:Prepare the bread. Cut into small pieces (this is the crisp Cranberry bread made the day before yesterday. I only use two
Step2:Whisk the egg white sugar into the milk. Melt the sugar. (please ignore the egg yolk star. In the morning, you are lazy to beat it with chopsticks. The beating is not even, but it has no effect
Step3:The bread piece by piece is soaked in egg milk liquid (soaking liquid. Take it out quickly). Then put it in the bowl. Pour the remaining egg milk liquid into the bread piece bowl
Step4:Top with mozzarella cheese
Step5:Preheat the oven at 180 degrees. Bake it for 25 minutes (each oven has a different temper. Pay attention to the coloring situation) and it will be delicious.
Cooking tips:1. Soak the bread in the liquid; 2. Bake until it is colored and the pudding will solidify. There are skills in making delicious dishes.
