Cooking Steps

1. 

   Step1:Use boiled water and flour to make the dough soft and smooth. Wake up 20 minutes after placing.

2. 

   Step2:Let's divide the dough into small pieces. Add oil to each dough and add 5 dough groups to make it thin. Put them into a steamer and steam for 10 minutes. Sometimes it takes 15 minutes or 8 minutes according to the size of the fire.

3. 

   Step3:Roll up and start.

4. 

   Step4:Put more oil between each dough. It's ready to eat.