Chinese Food
Chongqing spicy chicken
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Chicken is loved by all. When you eat it outside, you will catch half of the chicken when you ask for it. So do it at home. It's very simple. Do it together. It's absolutely suitable for lazy people + food.
Cooking ingredients
Cooking Steps
Step1:Cut three chicken legs into small pieces. Marinate them with salt, cooking wine and soy sauce for an hour. Cut the dried peppers into two sections. Take about 30 peppers. Prepare all the onions, ginger and garlic. There is no white sesame at home. Therefore, use black sesame instead of dark cookin
Step2:Before firing, mix the chicken with starch. Pour in the oil. Fry the chicken into golden yellow, then take out. Then heat the oil to stir fry the onion, ginger and garlic. Then pour in the pepper and pepper. Smell the smell of a little choking smell, then pour in the fried chicken. Put in sesame and chicken essence in turn.
Step3:Is the spicy chicken with black sesame also very interesting? Ha ha. The fragrance overflows. No more slurps. I'm super simple and deliciou
Cooking tips:You can buy chicken leg or chicken side leg. You can buy a whole chicken with a lot of bones. It's convenient to cut chicken leg. The meat is tender. My method is super simple. The taste is not inferior to that of the restaurant outside. I have skills in making delicious dishes.
