Fried eggplant

flour:200g sticky rice flour:100g egg:1 leek:100g salt:5g raw:5g eggplant:500g boiled water:moderate amount https://cp1.douguo.com/upload/caiku/2/f/a/yuan_2fdbfef9a672a63bf04a2c1ebdba795a.jpg

Fried eggplant

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Fried eggplant

I love my mother's fried eggplant when I was young.

Cooking Steps

  1. Step1:Materials are stirred evenl

  2. Step2:Cut eggplant half an hour in advance and soak it in water. Control moisture conten

  3. Step3:Mix the flour paste to a flowing stat

  4. Step4:When the oil is hot, pick up the eggplant and put it in

  5. Step5:OK……

  6. Step6:Pack it. Take it to share afternoon tea with the sisters

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Fried eggplant

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Fried eggplant recipes

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