Chinese Food
Funny chocolate biscuit
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My son likes to eat interesting biscuits very much. Every time I go to the supermarket, he will let me buy them. I want to make them for my son. I look through the menu and see that they are all made of butter. I want to make them with corn oil. Ha ha. The effect is very good. My son ate one piece and said that it's not much worse than the taste sold in the supermarket. Mom, you are so good. I was moved for a long time. I feel full of achievements.
Cooking ingredients
Cooking Steps
Step1:Corn oil and sugar powde
Step2:Beat with beater until thick. Add eg
Step3:Stir evenl
Step4:Add chocolate sauce. Beat evenl
Step5:Sift all the flour. Add half the flour first
Step6:Mix wel
Step7:Add the remaining flou
Step8:Mixed into a bal
Step9:Add chocolate bean
Step10:And even. Now you can preheat the oven 180 degree
Step11:It can be divided into small groups of 20g. If it's too big, it can be divided into small groups of 15g. Round it
Step12:Flatten into small pancakes. Put them in the preheated oven. Heat the middle layer up and down for 180 degrees and bake for 20 minutes
Step13:Finished produc
Cooking tips:When adding flour, it must be added twice. Mix well and then add again. It can be mixed evenly. If you don't like the taste of butter, you can try to make this biscuit. If you don't like it, you can ignore it. It's Crispy without butter. It's good for cooking.
