Baked prawn spaghetti with cheese

Rooster pipe spaghetti:150g water:700g salt:7g (side dish) corn:1 peas:65g fruit of the virgin:3 cabbage:60g shrimp with shell:175g (8 PCs.) Mashed mozzarella cheese:110g (sauce) soy sauce:1 tablespoon (sauce) olive oil:1 tablespoon (sauce) black pepper:moderate amount https://cp1.douguo.com/upload/caiku/1/e/6/yuan_1e74d424221128f0775fe16e1946dad6.jpg

Baked prawn spaghetti with cheese

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Baked prawn spaghetti with cheese

The Kwai powder is simple and quick. The weight is suitable for a family of three.

Cooking Steps

  1. Step1:Add 700g water to the deep pot, add 7g salt to the boiling, and boil the pasta for about 7 minutes.

  2. Step2:Wash and cut vegetables when boiling.

  3. Step3:Boil the pasta and drain. Add olive oil, soy sauce and black pepper and mix well.

  4. Step4:The peas, cabbage, corn and shrimps are respectively boiled in turn. The shrimps are shelled and decapitated.

  5. Step5:Mix vegetables and pasta well. Place in the bottom of the square mold. Sprinkle mozzarella cheese on the top.

  6. Step6:Oven 180 degrees. Heat up and down. Lower and middle layers. Bake for about 15 minutes until the cheese melts.

Cooking tips:1. 1 scoop refers to the scoop for baking. 2. The purchase of Italian bread will be cooked for a few minutes. This cock pipe pasta is recommended for 7 minutes. If you like soft, you can cook it for a while. 3. Please adjust the saltiness and sweetness according to your own taste. Try to eat with low sugar and salt ~ make dishes delicious.

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Baked prawn spaghetti with cheese recipes

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