Cooking Steps

1. 

   Step1:First, marinate the shredded beef with raw soy sauce and starch. Cut the silk. Prepare 1 tablespoon of raw soy sauce, 1 tablespoon of cooking wine, 2 tablespoons of vinegar, 0.5 tablespoon of sugar. Mix into juice. 1 scoop starch and 3 scoops water to prepare the water starch. Prepare scallion, ginger and garlic in a hot pot and pour in oil. Stir fried shredded bee

2. 

   Step2:When the beef water is dry, stir fry a spoonful of Pixian bean paste. Stir fry for a while and pour in chopped onion, ginger and garlic. Pour in all the side dishes and stir fry. Pour in the mixed juice. Finally, sprinkle in the water starch powder. Collect the juice. Don't put salt in this dis