Bananas on the streets of Guangzhou are very cheap. 1 yuan, 50 cents and a jin of bananas. Bananas are sweet and nutritious. Bananas can be made into banana milkshakes, banana pancakes and banana pastries. It happens that there is cold air in Guangzhou these two days. Pound cake can resist the cold with high energy. Pound cake is also suitable for afternoon tea. On the weekend, a cup of coffee and a pound cake will make the weekend warm and cozy. Banana's sweet and soft waxy are combined with pound cake. During baking, the fragrance of butter and banana spreads throughout the room. Banana pound cake is soft, moist and full of banana flavor. Two pieces of banana pound cake are made here. The mould for making pound cake should be folded with baking paper first, which is convenient for demoulding. The whole baking process is up and down at 170 ° C. bake for 50 minutes. After 20 minutes of baking, take out and scratch a knife. There is a good crack.
Step1:Soften butter at room temperature. Sift baking powder and low gluten flour twice.
Step2:Make the cake pattern with baking paper.
Step3:Squeeze a few drops of lemon juice into banana puree.
Step4:Sugar in softened butter. Beat until fluffy.
Step5:Add the egg liquid several times. Mix the egg liquid and butter completely every time. Put the egg liquid again. Prevent the separation of oil and water when mixing the egg liquid.
Step6:Add in the banana puree and mix well.
Step7:Add the sifted powder and mix well.
Step8:Put the banana pound cake batter into the pound cake mold. 70% full, put the cake batter into the middle layer of the preheated oven at 170 ° C. bake for 50 minutes.
Step9:Bake for 20 minutes, then take it out and cut it on the surface. Put it back in the oven and continue baking.
Step10:Sweet banana pound cak
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