Breakfast banana cake, millet, sweet potato and corn congee

millet:one person banana:1 corn:half flour:5 spoon egg:2 milk:100ml baking powder:2g https://cp1.douguo.com/upload/caiku/c/e/b/yuan_ce4e143509cc2b392218214abb052efb.jpeg

Breakfast banana cake, millet, sweet potato and corn congee

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Breakfast banana cake, millet, sweet potato and corn congee

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Cooking Steps

  1. Step1:Wash millet, sweet potato and corn and boil them in a pot. Boil millet.

  2. Step2:Egg (egg white / yolk separated). Whisk the egg white. Mash the banana, put the flour, baking powder, yolk and milk, mix well. Put a little oil in the pan, and mix the ingredients. Stew in medium heat for 1015 minutes. Some of my heat is a bit burnt. The banana is delicious.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Breakfast banana cake, millet, sweet potato and corn congee

Chinese food recipes

Breakfast banana cake, millet, sweet potato and corn congee recipes

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