Cooking Steps

1. 

   Step1:Chinese yam peeled. Cut into piece

2. 

   Step2:Peel the purple potato. Cut it into piece

3. 

   Step3:Put the rice in the electric rice cooker, add some water and cook porridge for an hour.

4. 

   Step4:Cook the rice porridge for 20 minutes. Add the purple potato and yam. Add in the lollipop for the last 15 minutes.