Nutritious taste with oyster sauce

oysters:according to your own measure sweet potato flour:4 cups bean sprouts:small amount green onion. Coriander:small amount pepper. Oil salt:moderate amount egg:1. Because there is only one egg left at home https://cp1.douguo.com/upload/caiku/3/9/0/yuan_399ceead22cccc11aa3dbcfa0f067660.jpeg

Nutritious taste with oyster sauce

(85941 views)
Nutritious taste with oyster sauce

As the saying goes - oysters are women's beauty salons. Men's gas stations.

Cooking Steps

  1. Step1:Wash the oysters. Prepare the sweet potato powder. Bean sprouts (to be broken) coriander and onio

  2. Step2:Stir the sweet potato powder with cold water. No granules. It's smooth

  3. Step3:Then pour in all the ingredients. Add pepper. Salt. Mix well

  4. Step4:I just started to put this oil. Later, I added a little more when turning over (try to reduce oil and salt as much as possible. Live a healthy life A kind of ️

  5. Step5:Pour it in and fry i

  6. Step6:It's caking on the side. Pour in the broken eggs (I'm a little early, but fortunately it doesn't affect

  7. Step7:Try with a shovel. When you can shovel up a whole piece, you can fry it upside down. It's OK to fry it in gold and yellow on both sides. Better with ketchu

Cooking tips:Four cups of sweet potato powder. This cup is the small one sent by the rice cooker. You can follow your own feelings.. This time, the most failure is to put more onions and cilantro. It's still delicious. It doesn't affect the taste. It affects the skill of making dishes in color.

Chinese cuisine

How to cook Chinese food

How to cook Nutritious taste with oyster sauce

Chinese food recipes

Nutritious taste with oyster sauce recipes

You may also like

Reviews


Add Review