Cooking Steps

1. 

   Step1:The lentils are ready, washed, boiled water copied. Be sure to copy. Because it's easy to cook. And my family has a baby. It's easy for children to chew.

2. 

   Step2:Sliced meat. The thinner the better. I put almost all fat meat. If you don't like fat meat, you can put lean meat. I like to fry the fat meat. It tastes good. Meat and oil are delicious after all.

3. 

   Step3:Cut the onion, ginger and garlic. Slice the onion, slice the garlic. Cut the ginger.

4. 

   Step4:Oil in the pot. Corn oil I use. Add onion, ginger and garlic to stir fry when the oil is hot. Add a little sugar to the sweet ones. Make the sugar color for the fried meat below. It can also be dispensed with. Stir fry for a while. Stir fry out the flavor of onion, ginger and garlic.

5. 

   Step5:Add the meat. Stir fry. Until the meat becomes transparent. The color is golden. Then the oil in the meat will come out. It won't be greasy. And it's very fragrant.

6. 

   Step6:The last step. Lentils. Go to the pot. Stir fry for two minutes. Add some soy sauce and salt. It will be out of the pot in a minute.

7. 

   Step7:It's out of the pot. It's delicious. The taste is really good. How many pieces did the baby eat? So did the meat. My husband said it was delicious. Yeah ✌。