Chinese Food
Braised noodles with lentils for lunch
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I always like to eat mom's braised noodles... It seems that my mother only makes stewed noodles, which is delicious... Don't talk about it. Let's do it...
Cooking ingredients
Cooking Steps
Step1:Sliced pork + a little cooking wine + raw powder + pepper. Grab it well. My cooking wine is gone. Add some red wine. Let's use it togethe
Step2:Garlic and pepper in hot pot and cold oil. Stir frie
Step3:Fried mea
Step4:Canadia
Step5:Lentils + soy sauce + oyster sauce. Because it needs to be cooked later, so there's no need to blanc
Step6:Add water. Cook over high hea
Step7:Add oil to noodles and mix well (use thin noodles to omit this step
Step8:Steam for five minute
Step9:Add noodles when the water is half dr
Step10:Cover. Simmer for 5 minutes (for thin noodles, please simmer for 78 minutes
Step11:Stir well before leaving the po
Step12:Eat all, eat all.
Cooking tips:There is no noodles near my home. It's better to have noodles. There are skills in making delicious dishes.
