Chinese Food
Steamed cake in microwave oven for diabetic patients
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I'm a diabetic who dare not eat the chicken cake outside. It's not sweet, but the seller still puts a lot of sugar. I decide to make it myself.
Cooking ingredients
Cooking Steps
Step1:Put three eggs and 40g xylitol to beat. There is no need to separate the egg white and yol
Step2:It's not good to send toothpicks in.
Step3:Add 80g flour and 40g milk (no milk. I use my daughter's milk powder instead of two spoons) and start mixing with chopsticks
Step4:Stir until there is no caking and pour into the plat
Step5:Put it in the microwave for 5 minutes. Or put it in the pot and steam for 15 minutes. But cover it. It's very soft
Cooking tips:Milk can be made without adding or depending on your taste.
