Red bean paste

red bean:100g lotus seed:5 wolfberry:5 brown sugar:1 spoon https://cp1.douguo.com/upload/caiku/d/c/2/yuan_dc5f573833dedffc7f1067166c8d8c12.jpg

Red bean paste

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Red bean paste

Cooking Steps

  1. Step1:Soak beans for 2 hours. Add lotus seeds and wolfberry and put them in a water-proof stew for 2 hours. Do not stick to the pot during this period. Finally put in brown sugar and cook for another half an hour. Start the pot.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Red bean paste

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Red bean paste recipes

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