Step1:Prepare the ingredients. I use skim milk. You can also use whole milk or pure water according to the taste and demand.
Step2:Soak the black rice in a bowl of milk for 10 minutes. Open the walnut and take the kernel. Cut Huaishan into pieces.
Step3:Pour the prepared ingredients into the wall breaking machine. Add another bowl of milk. Mix and break.
Step4:Pour out the batter. Stir over low heat and boil.
Cooking tips:There are skills in making delicious dishes.