Chinese Food
Sugar water of tremella and lotus seed
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This time, a piece of news makes me quite depressed. A bear's paw. B arsenic. That's how I feel at the moment. Eat something sweet. You will be in a good mood. Cook yourself a bowl of sugar water of tremella and lotus seeds. Let your mood recover slowly. There are always different stages in life. Maybe another environment will be a more beautiful scenery. -
Cooking ingredients
Cooking Steps
Step1:Prepare the tremella.
Step2:Soak the tremella with water. The tremella with good hair will become soft and transparent.
Step3:Prepare fresh lotus seeds. Wash them.
Step4:Cut and remove the lotus seed.
Step5:Wash the soaked Tremella. Tear it into small pieces and put it into a casserole. Add water. Boil it over high heat.
Step6:Turn to low heat and cook for about 40 minutes. Cook until the tremella is soft and waxy.
Step7:Turn the fire. Add the lotus seeds.
Step8:After boiling, continue to turn the medium and low heat for about 10 minutes. Cook until the lotus seeds are soft.
Step9:Add in ice sugar and wolfberry. When the ice sugar melts, turn off the fire.
Cooking tips:Whether Tremella can make gum depends on the variety of Tremella. There are skills in making delicious dishes.
