Chinese Food
Crispy corn -- street hot snacks made at home
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Crispy corn is a new street snack. Crispy corn tastes crispy and tender, but also has a unique sweet taste. It's irresistible. My WeChat official account delicacy is a good friend. I can update my food every day. I can consult with you if you have any questions in the production process.
Cooking ingredients
Cooking Steps
Step1:You must choose waxy corn. Ordinary corn doesn't taste goo
Step2:Boil the glutinous corn in water. Dry it with kitchen clot
Step3:Spread a layer of corn starch evenly. Press firmly. Some people use egg white and flour on the Internet. I think it's delicious and crispy without my recip
Step4:Put in the oil pan. Fry it until it's Crispy with a small fire. Pay attention to the fact that the corn will explode when it's fried. It's fried with oil, so you should be careful. I've got several red spots on my hands, which are extremely painful.
Step5:There are many flavors of crispy corn. I choose New Orleans flavor. The powder is the New Orleans chicken wing powder from the supermarket
Step6:Spread the flour evenly on the fried corn. Squeeze in the salad sauce and tomato sauce. You can eat it
Step7:Be sure to eat while it's hot. It's not delicious when it's cold. It's better than what's on the street. The most important thing is that the price is too muc
Step8:Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process.
Cooking tips:Delicacy is my WeChat official account. I can be a little buddy after my attention. I will update my food every day. I can consult with you in any doubt during the production process. There are skills in making delicious dishes.
