Chinese Food
Tianjin pancake fruit
(112150 views)Tianjin pancake fruit
Cooking ingredients
Cooking Steps
Step1:Soak mung beans in water overnight. Wash them.
Step2:Pour out the water and put it into the wall breaker to crush it into paste.
Step3:Put the wonton skin into the griddle for frying.
Step4:Let it dry.
Step5:Add the bean paste eggs to the pan with oil, wait until the bean paste is slightly cooked, and then add the green onion eggs and black sesame. Turn it over and add minced garlic sauce.
Step6:Spread the sauce.
Step7:It's out of the pot.
Cooking tips:It's better to prepare a bamboo dragonfly. It's convenient to spread bean paste and eggs. If you don't have one, use a bamboo spatula. There is water in the soaked beans. The wall breaking machine will not add water. There are skills in making delicious dishes.
Perfect
Tianjin pancake fruit Very delicious
Very powerful ~ learn!