Chinese Food
Mushroom and rape in oyster sauce
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Baobab brought his own fresh mushroom from Guilin. It's so fat, delicious and fragrant. Stir fry it with oyster sauce for a few times. It's all delicious and tender. It's unforgettable. The key is the pollution-free and pollution-free organic mushroom. Da Ai. Thank you baby.
Cooking ingredients
Cooking Steps
Step1:Wash the mushrooms, slice them with oblique knife, and slice the garlic.
Step2:Wash the rape. Add water in the pot. Put a little salt and oil to boil. Blanch the rape.
Step3:Put the boiled rape on the plate for standby.
Step4:Start the oil pan. Put the garlic in the frying pan. Stir fry the mushrooms immediately.
Step5:Add oyster sauce, soy sauce and stir fry for a while.
Step6:Stir fry the mushrooms. Thicken with water starch.
Step7:Start the pot. Put it in the middle of the rape plate. Is it attractive?
Cooking tips:Oyster sauce and soy sauce are salty enough. No need to add salt. There are skills in making delicious dishes.
