Chinese Food

Cooking Steps

1. 

   Step1:Bone removal for co

2. 

   Step2:Mashing with cooking machin

3. 

   Step3:Add egg white, cooking wine, scallion and ginger, and finally work in one directio

4. 

   Step4:Carrot slices, bottom, drag and knead to form a ball, steam in a pot over water for five minute

5. 

   Step5:You can refrigerate anything you can't ea