Cooking Steps

1. 

   Step1:Blanch the spinach in boiling water. Put it into the blender and break it. Filter and take the juice and noodles.

2. 

   Step2:Take 300 grams of flour with spinach juice and noodles. The other 300 grams with water and noodles. Put the mixed noodles in the basin and wake up for 30 minutes.

3. 

   Step3:Wake up dough (with more pumpkin noodles. Directly with steamed pumpkin

4. 

   Step4:Roll the green dough into an oval shape. Rub the white dough into long strips. Cover the white dough with green bread.

5. 

   Step5:The green dough completely covers the white surface. Cut off the excess. (forgot to take a picture of this field. Borrowed a picture

6. 

   Step6:Cut it into small doses.

7. 

   Step7:Roll the preparation into a mask. Push the mask in the middle with your forefinger and thumb. Squeeze it gently.

8. 

   Step8:It's wrapped.

9. 

   Step9:Cabbage shape.

10. 

    Step10:It doesn't matter if the skin is white or green. It looks good after wrapping.

11. 

    Step11:Give it back. Something else.

12. 

    Step12:I think cabbage is more lovely.

13. 

    Step13:After cooking.

14. 

    Step14:Little cute.