Rice congee with Taro

millet:50g taro:150g sugar:moderate amount https://cp1.douguo.com/upload/caiku/4/7/0/yuan_47470079ec0abfcadc06bf3e4be04cd0.jpg

Rice congee with Taro

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Rice congee with Taro

Millet has a high silicon content. It can regulate blood cholesterol level and maintain bone health. Taro can also enhance the immune function of human body. The combination of the two meets our needs in all aspects. I really like it.

Cooking Steps

  1. Step1:Cut taro into small pieces. Wash millet. Add water and put into pot. Boil for 30-40 minutes. Add sugar and adjust the sweetness.

Cooking tips:A little more water. Because millet contains viscous substances, it will become very silky. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Rice congee with Taro

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