Cooking Steps

1. 

   Step1:The first step is to put the skin on it. In the pot, add more water than the skin of the meat. Boil for 1520 minute

2. 

   Step2:Take out a small amount of pigskin. Cut into small pieces quickly. Do not cut off the fat on the pigskin. It's very easy to cut when it's hot. It's not easy to cut when it's cool. The pigskin is har

3. 

   Step3:Put the cut pig skin in the pot. Do not pour out the previous water. Add water from the new. The water should not be more than the pig skin. I put two spoonfuls of prickly ash, four big ingredients, some straw mushroom old soy sauce. Other things are OK. Put four spoonfuls of delicious soy sauce. Increase the heat. After the pot is opened, cook it in a small heat. Cook until it is thick and turn off the heat

4. 

   Step4:Pour it into a stainless steel container. Chill it for a while. Refrigerate it overnight. It's like this the next day. It's delicious

5. 

   Step5:Because the baby is clamoring for food. It's delicious without any seasoning. Parents who like spicy food can mix spicy oil and pour it on it. It's delicious