Chinese Food
Pumpkin porridge with ribs
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Winter is a good time to eat pumpkins. There are many advantages of eating more pumpkin. It is also a staple food. It's cheap but nutritious. It's a rare nutrient on the table.
Cooking ingredients
Cooking Steps
Step1:Material
Step2:Chop the ribs into small pieces. Add a little cooking wine, salt and oil, mix well and marinate for a while
Step3:Wash the rice and put the spareribs in the pot. Add enough water and boil in high heat, then turn to low heat and cook for 40 minutes
Step4:Peel the pumpkin and cut into small pieces
Step5:Add pumpkin cubes to the porridge and cook for another 15 minutes; stir for a few more times and the pumpkin will melt. If you like pumpkin cubes, cook for 10 minutes.
Step6:Finally, add salt to taste it.
Cooking tips:There are skills in making delicious dishes.
