Quinoa red date pumpkin congee

quinoa:10g pumpkin:20g rice:15g date:2 https://cp1.douguo.com/upload/caiku/d/7/f/yuan_d72911d3e25c58e118571b5c89cce70f.jpg

Quinoa red date pumpkin congee

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Quinoa red date pumpkin congee

Quinoa is a kind of easy cooked and digestible food. It has a unique taste. It has a light aroma of nuts or ginseng. It has the functions of balancing nutrition, enhancing body function, repairing body constitution, regulating immunity and endocrine, improving body stress ability, preventing disease, anticancer, reducing weight, auxiliary treatment and so on. It is suitable for all groups to eat, especially for high blood sugar, high blood pressure, high blood fat, heart disease and so on Venereal diseases, as well as infants, pregnant women, children, students, the elderly and other special physical and life irregular people. Long term consumption, the effect is significant.

Cooking ingredients

Cooking Steps

  1. Step1:Soak quinoa in advance for 2 hour

  2. Step2:Rice soaked in advance for 20 minute

  3. Step3:Big pumpki

  4. Step4:Pumpkin peeled and dice

  5. Step5:Add 2 red dates. Put all ingredients into the po

  6. Step6:30 minutes later, the sweet quinoa red jujube pumpkin porridge will be OK.

  7. Step7:Half bowl for baby, one bowl for hem

Cooking tips:Babies over 6 months old can eat and cook well.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Quinoa red date pumpkin congee

Chinese food recipes

Quinoa red date pumpkin congee recipes

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