Baked bun

flour:750 leek:500g chalk:moderate amount cooking oil:moderate amount salt:moderate amount pepper powder:moderate amount chicken essence:moderate amount https://cp1.douguo.com/upload/caiku/4/6/0/yuan_46141c1b66b9872dbdab0e5fcf2c7ed0.jpeg

Baked bun

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Baked bun

Cooking Steps

  1. Step1:Warm hydration of yeas

  2. Step2:Pour in flou

  3. Step3:Ferment to twice the siz

  4. Step4:Shred leek and add chicken essential oil with pepper powde

  5. Step5:Put the vermicelli in the leek. Put the sal

  6. Step6:Ferment the noodles till they are small and empty. That's good

  7. Step7:Preheat oven 180 for 5 minutes. Pour some water under the baking tray. Put the wrapped bun in it. Bake 180 minutes up and down

  8. Step8:Succes

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Baked bun

Chinese food recipes

Baked bun recipes

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