Chinese Food
Fried shrimps in gold
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Fried shrimp in gold gives people a very tempting and delicious feeling from its appearance. It is often seen in foreign restaurants. In fact, it's very simple. It's made by wrapping the shrimp with flour, egg paste and bread bran. Fried shrimps are crispy outside and tender inside. It's delicious. It's absolutely delicious for all friends.
Cooking ingredients
Cooking Steps
Step1:The main ingredient shrimp is ready.
Step2:Remove the head and line of shrimp. Cut the tendon in the belly of shrimp with a knife.
Step3:Marinate lemon juice, salt, ginger and white pepper for 10 minutes.
Step4:Prepare the egg liquid, flour and bread bran.
Step5:The marinated shrimps are evenly wrapped with flour, egg paste, and then wrapped with bran.
Step6:Heat the oil to 7 or 8 minutes. Fry the wrapped shrimps. Fry until the shrimps are golden and remove.
Step7:Finished product.
Cooking tips:When the shrimp tendon is cut, the fried shrimp will not bend. There are skills in making delicious dishes.
