Chinese Food
Black fish and potato pot
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When I was a child, I liked it very much. I wanted to use that kind of pot. The kind that burns firewood. The back of the cake is yellow and fragrant.
Cooking ingredients
Cooking Steps
Step1:Kill and wash the black fish, knead it into dough, put in oil, scallion, ginger, fennel and pepper skin, stir fry until fragrant, add some sweet sauce to it Stick the pancake around the pot and heat it up. Turn down the heat. Bake the back of the pancake yellow as much as possible
Cooking tips:There are skills in making delicious dishes.
