Cooking Steps

1. 

   Step1:Soften the butter at room temperature. Or microwave for 20 seconds. Add the eggs into the butter and mix well (the whole process can be done with a manual eggbeater. There is no need for an electric eggbeater). Then add the milk and mix well.

2. 

   Step2:Add milk powder and sugar. Mix well.

3. 

   Step3:Add low gluten flour (it's OK to sift it in. I'm lazy. I didn't sift it. I added it directly...) Stir to form a ball.

4. 

   Step4:It's almost mixed. Take it out and put it on the panel with your hands.

5. 

   Step5:It's divided into five pieces of dough (actually, I only have four colors at the end, because yesterday my aunt gave us purple potatoes. I was cooking purple potatoes when I was doing this. I wanted to mix purple. As a result, when the purple potatoes were cooked, I broke them off. WOW. What a big sweet potato... So purple can't be adjusted. If you like to add another color, you can add purple potato.) . the purple potato should be a little smaller.

6. 

   Step6:Green is to add a little Matcha powder. Knead well. Yellow is a little golden cheese. Black is a little cocoa. White is the original color. Add a little low gluten flour. Because the original dough is very sticky.

7. 

   Step7:Put a layer of plastic wrap (or plastic bag) on the bottom. Roll one of the dough into a square shape (try to make it into a rectangle shape as much as possible). All the other dough are. Then stack them up.

8. 

   Step8:Put it in the refrigerator. Freeze for half an hour. Take it out and cut the edges into long strips 0.8 cm thick.

9. 

   Step9:Put these long strips together. Brush the egg liquid between the strips. It can better bond. Then wrap it in a safety bag and put it in the refrigerator. Freeze for an hour.

10. 

    Step10:Take it out and press out the cardioid with the cardioid mold. I cut several cardioids with a small knife for the remaining materials at the top right and bottom left.

11. 

    Step11:Then the rest of the material is combined into this. Then take the heart-shaped mold and press out the heart-shaped.

12. 

    Step12:The rest of the material will be cut into small pieces, which will not waste at all

13. 

    Step13:This is what it looks like on the baking tray. It looks good. Ha ha

14. 

    Step14:Preheat the oven 180 degrees. The middle layer can be heated for 20 minute

15. 

    Step15:Finished product ~ hehe. If there is purple, it will look better. It's very fragrant