Hawthorn sauce

Hawthorn:500g crystal sugar:100g https://cp1.douguo.com/upload/caiku/e/a/0/yuan_ea030fa6db18858fd9a7e9d19cafb130.jpeg

Hawthorn sauce

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Hawthorn sauce

Cooking ingredients

Cooking Steps

  1. Step1:Wash Hawthor

  2. Step2:Half cut. Seede

  3. Step3:Add 500ml of water, boil in high heat, and then boil in low hea

  4. Step4:When the soup is thick, add sugar according to the taste. Simmer for about 30 minutes on a low heat. It must be a low heat

  5. Step5:Finished product. Out of pot. You can drink it with water. Appetizer. You can feel it on toast and eat sweet and sour. You can have fun without additive

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Hawthorn sauce

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Hawthorn sauce recipes

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