Double pepper preserved egg

preserved egg:five green pepper. Dry red pepper:eight green and four red small amount of ginger, garlic and tomato:moderate amount salt, chicken essence, cooking wine, lack of powder:moderate amount https://cp1.douguo.com/upload/caiku/4/0/e/yuan_408a8d275927130f89a172e0e7b8555e.jpg

Double pepper preserved egg

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Double pepper preserved egg

Cooking Steps

  1. Step1:Cook the preserved egg. Cut it in half and put it into a spoon. Sprinkle with powder. Stick it on both sides and fry in an oil pa

  2. Step2:Don't flip and fry until golden and O

  3. Step3:Cut pieces of food for standb

  4. Step4:Diced preserved egg

  5. Step5:The pot is hot. Add oil. Dry red peppers are fragrant until they change color

  6. Step6:Stir fry all ingredient

  7. Step7:Add preserved egg, salt, chicken essence, cooking win

  8. Step8:Stir fry. Start cookin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Double pepper preserved egg

Chinese food recipes

Double pepper preserved egg recipes

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