Chinese Food
Yangyin Runfei Decoction
(86926 views)
All herbs are in small quantity. Two ribs are recommended if the quantity is more than five. This decoction can nourish yin, moisten lung, benefit stomach, generate body fluid, eliminate deficiency heat, treat dry cough and regulate qi and blood. It's good for now.
Cooking ingredients
Cooking Steps
Step1:Soak the herbs for 20 minutes first. Drain the water and scald it with boiling water. Discharge all the ingredients into a stew cup. No, boil it in high heat and stew it in low heat for two hours. Add a little salt and it's done.
Cooking tips:There are skills in making delicious dishes.
