Donkey rolling

glutinous rice flour:moderate amount clear water:a small bowl cooked glutinous rice flour:moderate amount red bean filling:moderate amount https://cp1.douguo.com/upload/caiku/1/0/3/yuan_100a98a5b8012b1afe1d766425e1ee83.jpeg

Donkey rolling

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Cooking Steps

  1. Step1:Add some glutinous rice flour into water and knead into dough.

  2. Step2:Reserve some red bean paste.

  3. Step3:It is recommended to apply a thin layer of oil on the plate. It is convenient to take out the dough after steaming.

  4. Step4:The glutinous rice flour is heated in the microwave oven for 90 seconds. It is used to make hand flour

  5. Step5:Steam for 15 minutes. Cover the pot tightly. Heat for the first five minutes. Then turn it down.

  6. Step6:Steamed glutinous rice dough. After cooling, take it out and put it on the chopping board.

  7. Step7:Sprinkle the cooked glutinous rice flour on the chopping board. Make the hand flour. Then spread the glutinous rice dough evenly

  8. Step8:Evenly spread a layer of red bean paste

  9. Step9:Just circle along one side. Cut it with a knife and it will be finished

Cooking tips:There are skills in making delicious dishes.

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