Chinese Food

Cooking Steps

1. 

   Step1:Add some glutinous rice flour into water and knead into dough.

2. 

   Step2:Reserve some red bean paste.

3. 

   Step3:It is recommended to apply a thin layer of oil on the plate. It is convenient to take out the dough after steaming.

4. 

   Step4:The glutinous rice flour is heated in the microwave oven for 90 seconds. It is used to make hand flour

5. 

   Step5:Steam for 15 minutes. Cover the pot tightly. Heat for the first five minutes. Then turn it down.

6. 

   Step6:Steamed glutinous rice dough. After cooling, take it out and put it on the chopping board.

7. 

   Step7:Sprinkle the cooked glutinous rice flour on the chopping board. Make the hand flour. Then spread the glutinous rice dough evenly

8. 

   Step8:Evenly spread a layer of red bean paste

9. 

   Step9:Just circle along one side. Cut it with a knife and it will be finished