Cooking Steps

1. 

   Step1:Let's spread the water in the pot. Thin sauce. Wine, taste. Pour the ginger and onion into the sauce. Head sardine goes to the top of the onion and ginger.

2. 

   Step2:When the fire is over, turn it down and simmer slowly. Turn over the fish several times. Be careful. The fish is easy to break

3. 

   Step3:Soup slowl

4. 

   Step4:Finished products after soup collectio