European Cranberry toast

high gluten flour:360g milk:230ml sugar:50g yeast:4g butter:30g salt:4g Cranberry:60g https://cp1.douguo.com/upload/caiku/a/b/f/yuan_ab625d4e777cf6575c84869ee38e976f.jpg

European Cranberry toast

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European Cranberry toast

I made this European style Cranberry toast today. The sour and sweet Cranberry can make every mouthful of toast full of fruit flavor. It's nutritious and delicious.

Cooking Steps

  1. Step1:Put the materials in reserv

  2. Step2:Pour the liquid into the toaster barrel firs

  3. Step3:Then pour the solid into the barrel of the toaster in turn. Separate the salt and yeast

  4. Step4:Press the one button start button. The bread machine starts to wor

  5. Step5:Butter in 15 minute

  6. Step6:3 times of mixing and 2 times of waking u

  7. Step7:At the beginning of the 4th mixing, there will be a drip sound. At this time, cranberry can be adde

  8. Step8:Dough in the first fermentation proces

  9. Step9:In the second fermentation process, the dough is fermented 2 to 2.5 in size. Then it is baked. The bread opportunity indicates that the baking is over. At this time, the bread bucket is buckled upside down and the bread is poured out. Let the dough cool

  10. Step10:Finished product drawin

Cooking tips:The water absorption of each flour is different. It is necessary to adjust the proportion of flour and liquid properly. The proportion of flour and liquid is the skill of making a smooth dough and delicious food after making a good meal.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook European Cranberry toast

Chinese food recipes

European Cranberry toast recipes

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