The golden salted duck egg, which is very popular recently, can't be made after it's sold in friends circle. Everyone says it's the zongzi of duck egg version. You can try to make it.
Step1:Soak the glutinous rice overnight and remove the excess water. Then put the chopped dachshund, green beans and corn into it and stir. Then add the old and the new ones. You can add more or put less according to your taste.
Step2:I didn't take photos because my hands were wet when I made the eggs. Tap the small end of the duck egg gently. Then pour out the protein. After pouring out all the ingredients, put them in. Fill them to 9 points.
Step3:That's the last thing steamed out
Step4:My daughter ate two at a tim
Cooking tips:There are skills in making delicious dishes.