Step1:Heat the oil in a hot pot, stir fry the large ingredients first, then put the duck piece
Step2:Add onion, ginger, garlic, 3 teaspoons sugar, 1 teaspoon cooking wine, 1 teaspoon raw soy sauce, water and taro. Simmer for 40 minutes on medium heat. Occasionally turn over the duck and try to salt it
Step3:Don
Cooking tips:Heat the oil. Stir fry the duck first. Put the sugar in the cooking wine when the duck changes color. 3 tablespoons of polysaccharide. 3 tablespoons of soy sauce. 1 tablespoon of cooking wine. 1 tablespoon of raw soy sauce. Then put half of the pot of water. The best medium heat casserole cooking skills are delicious.