Tangerine peel

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Tangerine peel

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Tangerine peel

In the past, I used to dry some orange peel. I kept it for cooking or boiling water. This year, I learned from the old Chinese medicine that it's just wrong to dry it. It needs three steams and three sunscreens to be effective.

Cooking ingredients

Cooking Steps

  1. Step1:Soak the orange in salt water for twenty minutes.

  2. Step2:Brush clean with a toothbrush.

  3. Step3:When eating, peel off the whole skin.

  4. Step4:Steam in the steamer.

  5. Step5:Then let the balcony dry. This is one steaming and one drying. After drying, repeat the fourth and fifth steps twice. Finish three steaming and three drying.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tangerine peel

Chinese food recipes

Tangerine peel recipes

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